ABV: 10.0% Style: Belgian-Style Black Tripel
At the mouth of the Great Miami River stood 12 southearted home-steaders in a pole-powered skiff called a pirogue. Thus began their historic 1796 ascent into the wild unknown. Through roiling chutes, they pushed, undaunted, until finally they came to that beautiful place where the river forks. Dayton. A Belgian Style Black Tripel brewed with Wood Burl Coffee aged in bourbon barrels. Each sip, a voyage through hints of baker’s chocolate, brown sugar, stone fruit and fig. Explore.
